Halal Certification

We take great pride in being recognized as the only certified producer of Halal meat in Japan, with our accreditation granted by Japan Islamic Trust (J.I.T). From the careful selection of livestock to the meticulous handling, processing, and distribution, every step of our operation is carried out under strict supervision to ensure compliance with Shariah principles.

Our customers can be assured that the meat we provide is not only genuinely Halal, but also fresh, hygienic, and of the highest nutritional quality. By combining modern food safety practices with the timeless values of Islamic tradition, we strive to deliver products that embody both trust and excellence.