Premium grass-fed beef bone marrow sourced from cattle raised on natural pastures. Rich in collagen, gelatin, and essential nutrients, this 2kg pack is ideal for slow-simmered broths, traditional bone broth preparations, and enriching soups and stews. The deep, savory flavor adds depth to culinary dishes while supporting joint and gut health. Halal-certified and vacuum-sealed for freshness. Perfect for home cooks and health-conscious kitchen enthusiasts seeking high-quality, nutrient-dense ingredients.
We take great pride in being recognized as one of the few halal certified producer of meat in Japan, with our accreditation granted by Japan Islamic Trust (J.I.T). From the careful selection of livestock to the meticulous processing and distribution, every step of our operation is carried out under strict supervision to ensure full compliance with the Shariah Principles.